If you’re looking for a quick and flavorful dinner option, look no further than honey garlic chicken over rice. This dish combines tender chicken with a sticky, sweet, and savory honey garlic sauce, all served over fluffy rice. It’s perfect for busy weeknights or impressing guests. Let’s dive into why this dish should be on your dinner table tonight!
Why You’ll Love This Recipe
1. Quick and Easy
With minimal prep time and a simple cooking process, honey garlic chicken is perfect for those hectic evenings. In under a hour, you can have a delicious meal on the table that tastes like it came from a restaurant.
2. Flavor Explosion
The combination of honey and garlic creates a beautifully balanced sauce—sweet yet savory, with a hint of tanginess. This sauce is not just a coating; it seeps into the chicken, infusing every bite with flavor.
3. Versatile and Customizable
Feel free to add your favorite vegetables to the mix. Broccoli, bell peppers, and snap peas can be easily tossed in for a colorful and nutritious boost.
4. Perfect for Meal Prep
This dish keeps well in the fridge, making it an excellent choice for meal prepping. Cook a batch at the beginning of the week, and you’ll have tasty lunches or dinners ready to go.
Honey Garlic Chicken over Rice – Instant Pot Recipe
Equipment
- 1 Instant Pot
Ingredients
Chicken Portion
- 1 lb chicken
- salt & pepper to taste
Rice Portion
- 1 1/2 cups water
- 1/2 cup white or brown rice
Honey Garlic Sauce
- 1/2 cup honey
- 2/4 cups ketchup
- 1 1/2 Tbsp garlic minced Measure with your heart
- 1/4 cup soy sauce
Instructions
Honey Garlic Sauce
- In a small bowl add the honey, ketchup, soy sauce and garlic together. Stir until it's well incorporated. You can do a small taste to see if you want to add a little more honey to make it sweeter or soy sauce to make it have more of a tanginess in flavor.
Instant Pot
- Place chicken and honey garlic sauce in the instant pot. Covering the chicken in the sauce. Add a dash of salt and pepper for extra taste.
- Place the lid on the instant pot and turn the vent to seal.
- Press the pressure cook button and cook your chicken 15 minutes.
Rice Portion
- Place water and rice in a large saucepan over medium high heat. Once the entire surface of the water is bubbling gently, turn heat down to low and cover with lid.
- Cook for 13 minutes. Do not stir, do not remove lid. Water should now all be absorbed – tilt to check.
- Remove from stove, still with lid, and leave for 10 minutes.
Incorporating Final Ingredients
- Once the instant pot has beeped, allow it to "natural release" for 10 minutes. Then turn the gage open to vent the pressure cooker. Carefully opening the lid away from your face once it's safe to do so.
- Plate your rice and then add your chicken and sauce on top.
- Enjoy!
Honey garlic chicken over rice is a delightful dish that’s sure to please everyone at the dinner table. Its balance of flavors and ease of preparation make it a go-to recipe for any home cook. Give it a try, and you might just find it becoming a regular in your weekly meal rotation! Enjoy your cooking!
“May Adonai bless you and keep you. May Adonai bless you and keep you. May Adonai lift up his face towards you and give you peace.”
– Numbers 6:24-26
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